The Fruit Cocktail Effect

Anyone who has ever eaten fruit cocktail knows it tastes like sugar…and nothing but the sugar. As I’ve said to scores of marketers who have seen my brand framework presentation “The grape tastes like the peach, which tastes like the cherry, which tastes like the pear.” When you try to do too much, you do nothing.  The fruit cocktail effect.

Okay, not the greatest metaphor ever constructed, but it’s meme-able.

As a younger man, volunteering on archeological digs, I troweled dirt and paint brushed away the years in an effort to uncover artifacts from prior people and cultures. Eventually all the dirt would end up in a sifter which revealed small goodies from our slow and methodical labors. 

Brand discovery is a lot like that. We gather massive amounts of information and sift. Sift for goodies. In the case of my branding practice the goodies are called proofs. Tangible things, just like artifacts, that help construct a concrete story.  And because of the fruit cocktail effect, we know that only a few artifacts get into the story.

Amass and de-mass.

Peace.

 

 

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